Compared with ordinary straws, food-grade rice straw making machine have the characteristics of unique technology, reasonable configuration, high degree of automation, stable performance, environmental protection and pollution-free, etc., and can be used with meals after use. Also it can throw away or use it directly afterwards.

Equipment structure

• The machine has a feeding system, an extrusion system, a rotary cutting system, a heating system, a transmission system, a cooling system and a control system.
• Adopt frequency conversion technology to make the equipment run more smoothly and save power;
• The process: raw material preparation → stirring → extrusion molding → conveying → cutting → drying → finished products → (packaging)
• Equipment : mixing machine → loading machine → extruder → special cutting machine → drying box → (packaging)

Features of rice straws

• Can be completely degraded
• Can be used for green composting
• No plastic ingredients
• Suitable for cold and hot drinks
• Can be eaten directly